Friday, May 4, 2012

summer time favorite

We love tomato, mozzarella salad and have lately starting to eat it with watermelon, which turns out to be a fantastic combination.  I had heard about adding watermelon before, but was always a little skeptical... the tomato and watermelon seemed like an odd combination to me, but the watermelon adds a little sweetness and delicious crunch and juiciness to the salad.  I think we can safely say that it's going to be something we eat regularly this summer!

tomato, basil, watermelon & mozzarella salad

There isn't too much of a recipe for this salad - just add the amounts of each ingredient that you like.  I add about the same amount each of cubed watermelon, halved grape tomatoes, and chunks of mozzarella cheese.  Sprinkle with salt and pepper, drizzle with olive oil and balsamic vinegar and top with chopped fresh basil.  Stir it up and eat away!

1 comment:

  1. Yum. Yes, you can make this as much as you want this summer. For me! (:

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